This page may contain affiliate links, in which I get a commission for recommending a product to you.
Table of Contents
Use Queen Bee Honey BBQ Seasoning for this recipe
Easy Dessert Recipe? I got you! This is a super easy recipe that I’ve seen online a number of times, and had to try for myself. I was pleasantly surprised with how good these were and how great the flavors all came together in this easy dessert recipe!
I call it a dessert recipe because of the cookies in the recipe, however this would be the perfect appetizer or finger food to setup out for your next part or tail gate.
Let’s Prep
Prepping this easy dessert recipe is a piece of cake – errrrr….cookie? Let’s go with that. As always with your prepping, it’s important to have a clean workspace and your ingredients close by so that it makes the cooking experience more enjoyable and easier to complete.
This is a really simple list of ingredients to make this easy dessert recipe. Simply: Bacon, Oreos and Seasoning, is all your need. I cooked this in my smoker because I enjoy the flavor of the smoke and it worked really really well with the sweet and savory flavors of the bacon wrapped cookies- however if you want to use your oven you can do that as well.
Start by slicing your slab of bacon in half. Take a little bit of care to make sure that you’re slicing these as evenly as possible. That will make it easier as the recipe goes on to make sure that everything cooks evenly and is done roughly at the same time.
Once you’ve gotten your bacon sliced, wrap one half-slice around an Oreo cookie, make sure the seam where the 2 pieces come together is on the bottom. This will make them cook better and make sure that they stay sealed to make this easy dessert recipe.
Once the bacon wrapped Oreos are wrapped, season liberally with Queen Bee Honey BBQ Seasoning. The flavors are perfect for this recipe – it adds a layer of sweetness on top of the salty/savory taste of the bacon and they come together perfectly.
Let’s Cook
Cooking this easy dessert recipe:
Cooking this easy dessert recipe super simple. One thing I always do when I’m cooking recipes with small-ish items is to use a wire rack to put them on. This makes it easier to cook evenly as each piece goes onto grill / smoker/ oven at the same time, and comes off as well together.
Think about this – let’s say you’ve got 20 bacon wrapped cookies that you’re smoking. If each one of them takes 20-30 seconds to place onto the grill – that could mean a difference of 5 cooking minutes from the first one put on to the last one. That’s a huge amount of time when cooking at higher temps like this recipe. As much as 20-25% of the entire cooking time.
Once again – you don’t necessarily need to cook these in the smoker. You can use your oven, or even your grill if you can control the temps and make sure it stays steady to ensure an even cooking for this easy dessert recipe.
Let’s Eat
Pro tip for eating this easy dessert recipe – when they cook, they will be hot. I promise you this. I’ve burned my mouth on them a number of times. Allow them a few minutes to cool down, and save your taste buds to enjoy more bacon wrapped Oreos.
Bacon Wrapped Oreos
Ingredients
- 16 Oreo Cookies
- 1 lb Bacon, regular cut sliced in half
- Queen Bee BBQ Seasoning
Instructions
- Preheat oven or smoker to 250F
- Slice your slab of bacon in half then wrap one half-slice around an Oreo cookie, being careful to leave the seam on the bottom so they cook without unwrapping
- Liberally season with Queen Bee Honey BBQ seasoning
- Place in smoker at 225F for 25 minutes
- Increase temperature to 400 for 8-10 minutes until bacon is dark amber color, but not burning
- Remove from heat and allow to rest for 5 minutes minimum before serving
8 Comments
Oreos and bacon can’t wait to trtrit
Your only regret will be that you didn’t do it sooner!
I absolutely love your recipes and I would absolutely love one of those fire pits if I win one or I have to purchase one myself with the accessories, those fire pits are awesome.
Thank you! – Danny
Definitely touches all the bases
Home run!
I’ve done these, they are very good. I like a little dollop of whipped cream on them.
They are so good – I like the whipped cream idea!