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Valentine’s Day is all about love, and what better way to share that love than with heart shaped pizza biscuits? These adorable, cheesy bites are perfect for a romantic dinner, a fun family night, or even as a special snack for yourself.
They’re simple to make, ridiculously tasty, and guaranteed to win over anyone’s taste buds!
![Two hands are opening a cardboard tube of crescent rolls on a wooden surface. The packaging is partly peeled, revealing the dough inside. The persons thumbs are applying pressure along the seam to open it.](https://cookingintheyard.com/wp-content/smush-webp/2025/02/IMG_3228-635x1024.jpeg.webp)
Click Here to Print this Heart Shaped Pizza Recipe and save for later
Why You’ll Love This Recipe
- Easy recipes like this one mean less time in the kitchen and more time enjoying the day.
- It’s fully customizable—use your favorite savory toppings to make it uniquely yours.
- These cheesy, golden bites are like a mix between a regular pizza dough and buttery biscuits.
Ingredients / Tools You’ll Need for the Heart Shaped Pizza
- 8 pieces of biscuit dough (like Pillsbury or any brand from the grocery store)
- ½ cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1 tsp Italian seasoning (optional)
- Your favorite additional toppings (pepperoni, olives, bell peppers)
- Heart-shaped cookie cutter
- Large baking sheet or cookie sheet
- Parchment paper or non-stick spray (or non-stick baking sheet)
![A red heart-shaped cookie cutter sits on a piece of dough placed on a wooden countertop with a checkered pattern.](https://cookingintheyard.com/wp-content/smush-webp/2025/02/IMG_3229-553x1024.jpeg.webp)
Instructions
Preparation
- Start by preheating the oven to 350°F. This is key for perfectly golden biscuit crusts.
- On a clean, flat surface, gently flatten each piece of biscuit dough just enough to fit your heart-shaped cookie cutter.
- Use the cutter to press out heart shapes. Gather the dough scraps and repeat until all the dough is used.
- Place the dough hearts on a greased or parchment-lined cookie sheet.
![A heart-shaped red cookie cutter filled with white dough sits on a textured wooden surface. Some dough spills out from the bottom, creating a tail-like shape.](https://cookingintheyard.com/wp-content/smush-webp/2025/02/IMG_3230-599x1024.jpeg.webp)
Cooking
- Spread a spoonful of pizza sauce over each heart, making sure to cover just the top without spilling over the edges.
- Sprinkle a generous amount of shredded mozzarella cheese over the sauce.
- Add your favorite additional toppings. I personally love a combination of mini pepperoni and a pinch of red pepper flakes.
- Place the sheet in the preheated oven and bake for 12-15 minutes, or until the cheese is melted and the biscuit dough is cooked through.
- Remove from the oven and let them cool for about 5 minutes.
![Small dough pieces topped with red sauce and shredded cheese are arranged on a gray tray, ready for baking. Some of the cheese spills over the sides of the dough.](https://cookingintheyard.com/wp-content/smush-webp/2025/02/IMG_3233-711x1024.jpeg.webp)
Serving Suggestions
These heart shaped pizza biscuits are perfect on their own, but if you’re feeling extra fancy, pair them with a marinara dipping sauce. Serve them warm for the ultimate cheesy experience.
![Mini pizzas with shredded cheese and pepperoni are baking on a silver tray inside an oven.](https://cookingintheyard.com/wp-content/smush-webp/2025/02/IMG_3234-738x1024.jpeg.webp)
Recipe Notes & Pro Tips
- For the best results, make sure your biscuit dough is at room temperature before you start. This makes it easier to work with.
- Want extra cheesy goodness? Add a mix of cheddar cheese, Monterey Jack, and mozzarella cheese for a gooey topping.
- A large skillet or cast iron skillet can be used instead of a baking sheet if you’re going for crispy edges.
- Cover any leftover biscuits with plastic wrap and refrigerate—they’ll reheat beautifully in the oven.
Click Here to Print this Heart Shaped Pizza Recipe and save for later
![A hand in a black glove holds a heart-shaped mini pizza topped with pepperoni slices. A plate with more mini pizzas is visible in the background on a wooden surface.](https://cookingintheyard.com/wp-content/smush-webp/2025/02/IMG_3237-1-723x1024.jpeg.webp)
Watch Me Make It
If you like this recipe – please press the “Subscribe button” on the video below (you won’t leave this page)Other Recipes You’ll Love
- Easy Breakfast Pizza Recipe – Breakfast Pizza Biscuits
- Croissant Pizza Roll Ups – Easy Snack Recipe
- Pepperoni Pizza Bites
- Stuffed Pizza Biscuits
- Pizza Appetizer! Pizza Biscuit Bites
![A gloved hand holds a heart-shaped mini pizza topped with pepperoni slices. In the background, theres a red rose on a pink surface.](https://cookingintheyard.com/wp-content/smush-webp/2025/02/Photoroom_20250211_095333.jpeg.webp)
Valentine’s Heart Shaped Pizza Biscuits
Ingredients
- 8 Biscuit Dough Pillsbury, or similar
- ½ cup Pizza Sauce
- 1 cup Mozzarella Cheese shredded
- 1 tsp Italian Seasoning optional
- Favorite Pizza Toppings pepperoni, olives, bell peppers, etc.
Instructions
- Preheat the oven to 350°F
- On a clean, flat surface, gently flatten each biscuit just enough to fit your heart-shaped cookie cutter.
- Use the cutter to press out heart shapes. Remove the excess dough and gather scraps to create more heart shapes.
- Place the dough hearts onto a greased or parchment-lined baking sheet. Spread a spoonful of pizza sauce over each heart.
- Sprinkle with mozzarella cheese and a pinch of Italian seasoning if desired. Add your favorite toppings for a personalized touch.
- Bake in the preheated oven for 12-15 minutes, or until the cheese is melted and the biscuit dough is cooked through.
- Allow to cool for about 5 minutes before serving. Enjoy warm with your favorite dipping sauce!
Nutrition
Click Here to Print this Heart Shaped Pizza Recipe and save for later